Surprised to hear about the combination of Indian breakfasts and weight loss?? When it’s diet food one may hear fancy names like quinoa, oats, and granola and may be pulled to try something that’s...
Rice being the staple food of the world, India ranks second highest in its consumption following China. India consumes approximately about 100 million tons of rice annually which turns out to be 80% of...
Idlis are the usual breakfast mostly served in South Indian homes and the most popularly ordered dish in the hotels. Idlies are indeed like an orchestra; it is taken to an entirely new level...
Whether it is a little kid or an adult, everyone drools over the moment of steaming hot idli or fresh from pan dosa with spicy sambar and an assortment of delicious chutney. However, if...
The decision of the Union government to levy 5% Goods and Services Tax (GST) on packaged food may increase the price of rice by a minimum of Rs 3 to Rs 5 per kg...
An increased demand from countries like Bangladesh, Iran, Iraq and Saudi Arabia coupled with a shortage in paddy acreage in several states across the country has led to a hike in the prices of...
The cultivation of Ponni rice has been in the picture ever since the civilization of mankind. Rice farming required a very fertile land with a good water supply where seeds were sown to reap...
With over 60% of the population residing in the countryside, India is proudly called the country of the villages. The major population of this developing country has employed agriculture as their primary occupation. Agriculture...
Masala dosa is a crispy and delicious South Indian dish that is loved by people all over the world. It is made with a lentil crepe filled with potato masala, sure to satisfy your craving...
There's something about idlis that makes them irresistible. Maybe the soft, fluffy texture feels like clouds on your tongue. Or perhaps the delicious combination of spices and lentils gives them a unique flavor. Whatever...