An increased demand from countries like Bangladesh, Iran, Iraq and Saudi Arabia coupled with a shortage in paddy acreage in several states across the country has led to a hike in the prices of...
The cultivation of Ponni rice has been in the picture ever since the civilization of mankind. Rice farming required a very fertile land with a good water supply where seeds were sown to reap...
With over 60% of the population residing in the countryside, India is proudly called the country of the villages. The major population of this developing country has employed agriculture as their primary occupation. Agriculture...
There's something about idlis that makes them irresistible. Maybe the soft, fluffy texture feels like clouds on your tongue. Or perhaps the delicious combination of spices and lentils gives them a unique flavor. Whatever...
Soup is a liquid, cozy, and blissful recipe that activates hunger and brightens up one's appetite. Here is one such warm and comforting soup recipe that can be very satisfying on a...
Rice is a staple that is so versatile and lends itself to a limitless number of cuisines. This staple food is a grass crop that grows at the tip of the grass...
Rice being very versatile and uniquely flavored, zillions of recipes can be dished out with it. Rice milk is one such amazing thing on the rice menu. Rice milk is nothing but...
The rich mystic land of diversity crowned by the majestic Himalayas in the north and kissed by the Indian Ocean in the south, the Arabian Sea on the west, and the Bay...
“There is no love sincerer than the love of food”. There is so much we love to do in our day-to-day life but there is nothing that quite matches the love for our...